Rezultate cautare:
"Blat:75g unt30g zahar pudra1 lingurita coaja rasa de portocala1 plic zahar vanilat75g faina3 oua75g ciocolata amaruie topita50g zahar1 praf de sareCrema de vanilie:500ml lapte 3galbenusuri 5 linguri zahar 2 linguri amidon de porumb 2 plicuri zahar vanilat 30g unt 2 linguri zeama de lamaieCrema de visine2 plicuri gelatina fina400g piureu de visine100g zahar500ml friscaGlazura si ornare:200ml sirop de visine1 plic Tort-Gelee200g friscavisinecoaja de lamiae verde"